Our return plans are final.
April 3: Fly from Chongqing to Shanghai
April 12: Shanghai to San Francisco
May 1: San Francisco to Raleigh
Tonight we are in Chuxiong, Yunnan, headed to Sichuan tomorrow on the slow train north out of Guangtong.
Sun-Ling and John have been traveling the earth since 2008 while blogging, eating vegetarian and vegan, and riding public transportation. We love uphill day hikes, 20th-century architecture, Roman ruins, all bodies of water, local markets, shopping for groceries, aqueducts, miradors, trip planning, blablacar, and more.
Search This Blog
Subscribe to:
Post Comments (Atom)
Most Recent Post
Melbourne: The Great Ocean Road
Weather looked the most favorable on our first day in Melbourne. We spent it on a bus tour, something we rarely do, with much skepticism, to...

Most Popular Posts of Last 30 Days
-
In order to guarantee a hassle-free speedy trip from from St Ignacio, Belize to Tikal in Guatemala we eschewed public transport and paid for...
-
Our very first day in Argentina, we noticed that everyone seems to have some strange looking drinking apparatus that they are always fooling...
-
John: We left Subotica, Serbia heading north to Hungary on an antiquated self-propelled one-coach train that barely made more than 20kms...
-
A "must do" in Penang over Chinese New Year is seeing the lights at Kek Lok Si Buddhist temple. So on the 2nd day of the New Year,...
-
After a "Melaka City Tour" route on local bus #17 we arrived at Melaka Sentral Bus Terminal and in a few minutes - no time for a t...
-
A travel day with many segments. Leave hotel at 10:15AM and walk to bus stop. Take local bus #7 (1 yuan each) to Longchang Train Station. ...
-
When we were in Bosnia, a good friend wrote, "You All are BRAVE! To be going to the places that you are. Mostar, etc. Not brave in ...
2 comments:
Drat, I'll just miss you! I leave Raleigh April 24th, and get to San Francisco (Amtrak willing) May 1st. See you in June...
Kathy, Enjoy your trip! Looking forward to getting your report on Portland in person.
Post a Comment