Showing posts with label guacomole. Show all posts
Showing posts with label guacomole. Show all posts
Saturday, February 02, 2008
Guacamole in Burma (UPDATE with photo)
An unexpected culinary highlight in Burma has been Guacamole. Avocados can be seen in the markets everywhere. They are a size between California and Florida avocados. I have no idea how Burmese eat them, but we had guacamole in tourist restaurants 5-6 times. Yumm.... I can eat it everyday.
Subscribe to:
Posts (Atom)
Most Recent Post
Glasgow: Loch Lomond and The Trossachs National Park
We spent a week in Glasgow and reserved the best weather day to have a hike in the Loch Lomond and The Trossachs National Park. After much d...
Most Popular Posts of Last 30 Days
-
When Indigo airlines canceled our Colombo-Hyderabad flight, we took India and Pakistan off our itinerary. Considering we are in the 10th yea...
-
Where we head back to Hangzhou and celebrate Sun-Ling's birthday with long hike through the city and hills. And to top it off, fried n...
-
Buying our tickets just two days before a Friday departure we had to choose between the most expensive Eksecutif seats on an train whose tim...
-
In the age of empire, slavery and colonies, Edinburgh expanded beyond the Royal Mile, a New Town was built on reclaimed swamp land, along wi...
-
So, was the Laomeng Market worth the time and effort? Yes! Lots of local color. Almost all the ladies were wearing their traditional cloth...
-
After a "Melaka City Tour" route on local bus #17 we arrived at Melaka Sentral Bus Terminal and in a few minutes - no time for a t...
-
Wuxi, situated just 26 miles from Suzhou, is another ancient city boasting a written history dating back 3000 years. It is also the cradle o...
